On Tuesday the “Beç” opened up, a new food space that complements the wide range of eateries already available in the country.
The new restaurant headed up by Chef Rodrigo, can seat up to 60 and has a spacious terrace situated on the first floor.,
On the ground floor, apart from the main dining room, we can find the kitchen, a large, open space that allows the diners to see how the extensive professional team does its work.
The “Beç” opens from Tuesdays to Saturdays for lunch and dinner. Bookings can be made on +376 828667 or by sending an email to hola@becrestaurant.com.
Follow on Instagram at @bec_restaurant and @rodrigochef.
